In Punches, Recipes

Prep Time: 2 hours, 5 minutes

Total Time: 2 hours, 5 minutes

Yield: 1 Punch Bow


  • 750ml bottle of DonQ Cristal rum
  • 1/2 bottle red wine
  • 180 ml fresh lime juice
  • 180 ml triple sec liqueur
  • 180 ml simple syrup
  • 2 limes sliced in thin wheels
  • 2 red oranges sliced in thin wheels


  • Add all ingredients into a large punch bowl and place in the refrigerator for at least two hours before serving.
  • Serve over ice in a punch glass.
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